Freddy vs. Jason S’mores Blood Frappe: A Horror Lover’s Dream Drink

Hey there, it’s Maryana Johanson! If you’re the kind of person who lives for Halloween year-round (or just loves a seriously fun, over-the-top dessert drink), then this Freddy vs. Jason S’mores Blood Frappe is about to become your new obsession.

Imagine this: a creamy, chocolatey s’mores Frappuccino swirled with raspberry “blood,” topped with toasted marshmallows, crushed graham crackers, and a horror-movie-worthy garnish. It’s sweet, spooky, and 100% Instagram gold—perfect for Halloween parties, horror movie marathons, or just scaring your friends (in the best way possible).

Why This Frappe Is a Must-Make

This isn’t just a drink—it’s an experience. Here’s why it’s so much fun:

✅ Looks like a horror movie prop – The raspberry “blood” swirls make it look straight out of Camp Crystal Lake.
✅ Tastes like a campfire s’more – Chocolate, marshmallow, and graham cracker flavors in every sip.
✅ Perfect for themed parties – Great for Halloween, Friday the 13th, or horror movie nights.
✅ Easy to customize – Swap toppings, adjust sweetness, or even spike it for an adult version.

And the best part? No fancy skills needed—just a blender and a little creativity.

Ingredients & Why They Matter

Every ingredient in this recipe plays a key role in making it creamy, chocolatey, and just the right amount of creepy. Here’s the breakdown:

🧊 Ice (2 cups)

The base of any good Frappuccino—use crushed ice for the smoothest texture.

🥛 Whole Milk or Oat Milk (1 cup)

Whole milk makes it extra rich, but oat milk keeps it dairy-free while still being creamy.

🍦 Toasted Marshmallow or Vanilla Ice Cream (½ cup)

This is what gives it that campfire s’mores flavor. Toasted marshmallow ice cream is ideal, but vanilla works too.

🍫 Milk Chocolate Syrup (2 tbsp)

Because what’s a s’mores drink without chocolate? This adds a smooth, sweet cocoa flavor.

🍓 Raspberry Sauce or Coulis (2 tbsp, for the “blood”)

The star of the horror show—this creates the “bloody” streaks inside the glass.

🍪 Crushed Graham Crackers (¼ cup)

For that authentic s’mores crunch. Blend some into the drink and save some for topping.

🍬 Vanilla Syrup (1 tbsp)

A little extra sweetness to balance the chocolate and raspberry.

Step-by-Step Instructions

Step 1: Blend the “Bloody” Base

In a blender, combine:

• 2 cups ice
• 1 cup milk
• ½ cup toasted marshmallow or vanilla ice cream
• 2 tbsp chocolate syrup
• 1 tbsp vanilla syrup
• ¼ cup crushed graham crackers

Blend until smooth and creamy—no ice chunks allowed!

Step 2: Create the “Bloody” Cup Swirl

Before pouring, take raspberry sauce and:

• Drizzle it along the inside of the glass in jagged streaks.
• Use the back of a spoon to smear it unevenly for a “slashed” horror-movie effect.

Step 3: Pour & Assemble the Nightmare

• Slowly pour the blended Frappe into the glass to keep the “blood” streaks visible.
• Top with whipped cream, more chocolate drizzle, and extra raspberry “blood.”
• Sprinkle with crushed graham crackers and toasted mini marshmallows.

Step 4: The Final Kill (Garnish!)

For the ultimate horror touch:

• Add a knife-shaped candy (plastic or chocolate).
• Or go all-out with Freddy glove or Jason mask sugar decorations.

People Also Ask (PAA)

Can I make this without dairy?

Absolutely! Use oat milk and dairy-free ice cream.

What if I don’t have raspberry sauce?

Strawberry syrup or even red jam thinned with water works in a pinch.

Can I make this alcoholic?

Yes! Add 1 oz of coffee liqueur (like Kahlúa) or marshmallow vodka for an adult version.

How do I make the “blood” look more realistic?

Use a pipette or squeeze bottle to create drips down the side of the glass.

Next-Level Variations

• Caramel Slasher Twist: Swap chocolate syrup for salted caramel and add a little extra salt on top.
• Vegan Horror Show: Use coconut whipped cream and vegan marshmallows.
• Spooky Spiked: Add ½ oz of bourbon for a smoky, boozy kick.

Final Thoughts

This Freddy vs. Jason S’mores Blood Frappe is the ultimate mashup of delicious and creepy—perfect for horror fans with a sweet tooth. Whether you’re serving it at a Halloween party or just indulging in a little midweek fun, it’s guaranteed to be a hit.

Tag me @LanaLovesHorror if you make it—I’d love to see your spooky creations!